BICSc Food Premises Cleaning Certificate (FPCC)

Why Attend?The BICScaccredited scheme provides for qualification of Food Premises cleaning operators and highlights the professional approach of the employing organisation. It does so by setting a standard for the training and level of achievement of basic grade personnel in the skills it is essential that they should have.

How will your organisation Benefit?

• Improve cleaning and hygiene standards within Food Premises
• Benefit from cost effective training and assessment
• Motivate and give recognition to those directly engaged on Food Premises cleaning tasks

What is covered in the course:

This course is assessed in 3 stages of 10 modules each. For each stage, simply choose 10 modules relevant to your requirements.

• AA1 Chemical Competence
• AA2 Machines:Safe use and care
• AA3 Storage of equipment
• K1 Single solution mopping
• K2 Two solution mopping
• K3 Machine scrubbing and drying (separate machines)
• K4 Scrubbing and drying with electrically powered scrubber dryer
• K5 Scrubbing and drying with a battery powered scrubber dryer
• K6 Wall cleaning
• K7 Window cleaning
• K8 Ventilation extract grilles
• L1 Mechanical vegetable peelers
• L2 Multi purpose vegetable slicer
• L3 Foodslicer
• L4 Foodmixer
• L5 Grills
• L6 Hob
• L7 Conventional oven
• L8 Combioven
• L9 Microwaveovens
• L10 Brattpans
• L11 Tilting kettles
• L12 Deep fat fryer
• L13 Refrigerators or cold rooms
• L14 Hop cupboard
• L15 Display cabinet
• L16 Bainmarie
• L17 Food trolleys
• L18 Mechanical waste disposal system
• L19 Conveyor belt
• L20 Toasters
• L21 Manual equipment (cleaning)
• L22 Electrical equipment (cleaning)
• M1 Removal of waste (bins)
• M2 Removal of waste(sack holders)
• M3 Refuse collection and floor sweeping
• M4 Waste collection areas
• M5 Gulley and drain channel cleaning
• M6 Pressure washing
• M7 Piped lance cleaning
• M8 Washing up by hand
• M9 Machinepot/dish wash
• M10 Maintenance descaling
• M11 Dry steam cleaning
• M12 Dust,damp wipe,wash,polish application
• M13 Suction cleaning
• M15 Food storage bins
• M16 Ceilings and high leve lwalls
• N1 Food preparation worktops
• N2 Sinks
• N3 Canopies
• N4 Cleaning sanitary areas
• N5 Cleaning showers and washroom furniture
• N6 Cleaning kitchen wash hand basins
• N7 Racking and shelving
• N8 Cuttingboards

Want to know more or to book your place?

Please call our sales team on 01508 471734 or fill in the form below and we will be in touch.